The large space of the restaurant allows holding large official events of up to 100 people, as well as banquets for small groups.

The restaurant also follows the design of the concept of the whole eco-resort: a harmonious combination of modernity and tradition. The form of the restaurant is made in the form of a large Yurt, inside the restaurant is stylized in ethno. The restaurant staff is dressed in national clothes, the restaurant follows all the traditions of Kyrgyz hospitality.